Valentine’s Day Menu
A l’occasion de la Saint Sylvestre, la Saint Valentin ou encore la Fête des Mères, venez retrouver dans cette rubrique nos menus « spécial fête »
The restaurant with sea view
A friendly, professional team warmly welcomes you to the Restaurant in a panoramic setting overlooking the sea for a moment of relaxation filled of flavour.
The Chef will enliven your taste buds with his traditional Normandy and seafood cuisine, mastering and sublimating fresh produce, fine fish, creamy sauces, tasty seafood, generous portions of mussels and chips, not forgetting fabulous homemade desserts that are more than gourmet... As well as specialities such as braised calf sweetbreads à la Normande, of which only the Chef knows the secret !
MENU
"SAVEUR" MENU
Starter + Main Course + Dessert €32
Main Course + Dessert OR Starter + Main Course €26
Choice of Starter:
6 Fine Oysters No.3
Homemade fish fritters and shrimp beignets, homemade wasabi mayonnaise
Charcuterie Platter
Coppa, rosette, truffle ham, pickles, toasts
Whelks and Pink Shrimp Platter, homemade mayonnaise
Choice of Main Course
Chef’s Fish Suggestion (depending on the catch)
Burger of your choice from the menu (extra €4 for double patty), Fries
Yellow Chicken Supreme, Curry Sauce, Fries
Braised Veal Kidneys, Old-fashioned Mustard Sauce, Fries
Homemade Dessert of your choice or Ice Cream or Cheese
Dessert of the Day
Vanilla Crème Brûlée and its biscuit
Coffee, Chocolate or Caramel Liégeois
Dame Blanche (Vanilla ice cream with hot chocolate sauce)
Trio of Normandy Cheeses
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CHILDREN'S MENU (Up to 10 years old)
Main Course + Dessert €11.90
Choice of Main Course
Homemade breaded fish or Marinière Mussels or Chicken nuggets
Side: Fries
Choice of Dessert
2 scoops of ice cream or 1 ice lolly
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À LA CARTE
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LOBSTER from our tank €12/100g
Hot Lobster Flambéed with Whisky or Calvados, Fresh Fries
Cold Lobster, homemade mayonnaise (please reserve 4h in advance)
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MUSSELS & FRIES
Marinière €14.90
Cream €16.90
Curry €17.90
Camembert €18.90
Roquefort €18.90
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SEAFOOD
Seafood Platter €45/pers.
(1 crab, 9 Fine Oysters No.3, 5 langoustines, 5 pink shrimp, and whelks)
Sea Platter €29
(1/2 crab, 3 Fine Oysters No.3, 3 langoustines, 5 pink shrimp, and whelks)
Tasting Plate €22
(4 Fine Oysters No.3, 5 pink shrimp, and whelks)
Fine Oyster No.3 Plate
X6: €14 X9: €20 X12: €27
Whelks and Pink Shrimp Plate €15
Plate of 6 Langoustines €17
All our seafood is served with homemade mayonnaise, lemon, and shallot vinegar
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BOARDS & APERITIFS
Fisherman’s Board (homemade products) €20
Smoked salmon, Shrimp beignets, Fish fritters, Pink shrimp with mayonnaise, Wasabi mayonnaise, Green salad, Toasts
Hunter’s Board €20
Coppa, Truffle ham, Rosette, Green salad, Normandy cheeses, Pickles, Toasts
Homemade fish fritters with homemade wasabi mayonnaise
X6: €7 X12: €13.50
Homemade shrimp beignets with homemade wasabi mayonnaise
X6: €7 X12: €13.50
Homemade vegetable beignets with curry ketchup sauce
X6: €7 X12: €13.50
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BURGERS
Beef Burger (minced steak, salad, red onion compote, cheeses, bacon, chef's sauce), Fries (extra double steak +€4) €19
Breaded Fish Burger (salad, cucumber, red onions, homemade guacamole sauce), Fries €19
Vegan Burger (plant-based patty, salad, red onion compote, cucumber, vegan cheese, chef's sauce), Fries €19
Smoked Salmon Bagel (cream cheese, cucumber, avocado, red onion, salad), Fries €19
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STARTERS
Homemade Duck Foie Gras, cooked with Cognac, Fig Chutney, Toasts €21
Homemade Smoked Salmon, lemon and chive cream, toasts €15
Homemade fish fritters and shrimp beignets, homemade wasabi mayonnaise €14
Charcuterie Plate: Coppa, Rosette, Truffle ham, Green salad, Pickles, Toasts €15
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FISH
Chef's Fish Suggestion (depending on arrival) €20
Monkfish Medallion, Vierge Sauce, seasonal garnish €26
Scallops, pan-seared, Passion Fruit sauce, seasonal garnish €28
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MEATS
Yellow Chicken Supreme, Curry Sauce, Fries €20
Braised Veal Kidneys, old-fashioned Mustard Sauce, Fries €20
Beef Fillet, Pepper Sauce, Fries €26
Braised Sweetbreads, Mushroom Sauce, seasonal garnish
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HOMEMADE DESSERTS & ICE CREAMS
Vanilla Crème Brûlée with biscuit €9.90
Warm Apple Tart, almond cream, ice cream €9.90
Molten Dark Chocolate Cake, ice cream €9.90
Vanilla Ice Cream Profiteroles, melted dark chocolate, flaked almonds €9.90
Dessert of the day €9.90
Coffee, Tea or Herbal Tea gourmet selection €11.90
Champagne gourmet selection €17.90
Trio of Norman Cheeses, green salad €9
Dame Blanche (vanilla ice cream, melted dark chocolate, homemade whipped cream) €9.50
Peach Melba (vanilla ice cream, red fruit coulis, syrup peach, homemade whipped cream) €9.50
Chocolate, Coffee, or Caramel Liégeois €9.50
Menthol Cup (mint chocolate ice cream, chocolate ice cream, melted dark chocolate, Get 27 and homemade whipped cream) €9.90
Colonel Cup (lime sorbet, Vodka) €9.90
Norman Hole (green apple sorbet, Calvados) €9.90
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SELECTED DRINK PRICES
Espresso Coffee €2.00
Stella Draft Beer 25 cl €4.30
Bottled Beer 33 cl €6.00
Fruit Juice 25 cl €3.90
Soda 33 cl €4.00
Still Mineral Water 1 L €6.00
Sparkling Water 1 L €6.50
Aniseed Aperitif 2 cl €4.00
Chef's Suggestion "fish of the day" or from the Saveur menu €20 à la carte
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SELECTED WINES FROM OUR LIST
Muscadet sur Lie, Sèvre et Maine 75 cl €30
Chardonnay 75 cl €30
Menetou-Salon 75 cl €45
Côtes du Rhône 75 cl €32
Saumur Champigny 75 cl €39
Saint Nicolas de Bourgueil 75 cl €42
Côtes de Provence 75 cl €32
Champagne Brut Veuve Pelletier 75 cl €65
Net prices - Service included - Drinks not included
For any reservation please contact us at 02 31 96 03 37